Baking poprtniki

Photo: Metka Starič, 2007.

Baking poprtniki derives from the tradition that bread, as the main ritual food, should stay on the table from Christmas to Three Kings. Now poprtniki in the form of decorated loaves are most often baked before Three Kings.

Photographs of the bearers
A group of housewives from Velike Lašče and Dobrepolje. Photo: Metka Starič, 2011.
A group of housewives from Ribnica Valley. Photo: Metka Starič, 2012.
A group of housewives from Dolsko area. Photo: Dora Škafar, 2008.
A group of housewives from Svibno and Radeče area. Photo: Alenka Škamperle, 2015.
A group of housewives from Loški Potok. Photo: Tanja Lavrič, 2015.
A group of housewives from Loška Valley and Babno Polje. Photo: Ana Zakrajšek, 2014.
A group of housewives from Cerknica. Photo: Majda Debevc, 2015.
A group of housewives from Žužemberk area. Photo: Vlado Kostevc, 2015.
A group of housewives from Šentrupert. Photo: Metka Starič, 2017.
A group of housewives from Ivančna Gorica. Photo: Metka Starič, 2016.
A group of housewives from Sodražica. Photo: Metka Starič, 2015.
A group of housewives from Bloke. Photo: Stanislav Jakopin, 2013.
A group of housewives from Tržišče and the sourroundings of Sevnica. Photo: M. Jene, 2018
A group of housewives from Škofljica and the sourroundings. Photo: M. Starič, 2018
A group of housewives from Golo. Photo: I. Jakič, 2019
EID
2-00022
Date of inscription
Domain
Economic Knowledge and Skills
Subdomains
prehrana - food
festivities
Daljši opis v registru

2-00022 Baking poprtniki

en:Units:Baking poprtniki [edit]